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Laura J. Abbott DeCarolis

Laura J. Abbott DeCarolis

President

 

Laura J. Abbott DeCarolis, President of Horizon Financial Advisors, is a Certified Financial Planner™ and holds a FINRA Series 7 General Securities registration, Series 65 Uniform Investment Adviser registration, and the Pennsylvania Life and Accident and Health insurance licenses. She attended Clarion University then Robert Morris University from which she received a Bachelor’s Degree in Marketing with a minor in Finance. She has been employed in the Financial Services industry since 1986, when she began her career as a Financial Consultant for Merrill Lynch Pierce Fenner & Smith. She left Merrill Lynch to work for Horizon Financial Savings & Loan as an Annuity Service Representative. Laura ultimately left the bank in 1990 to establish Horizon Financial Advisors with her current business partner and CEO of the firm, George P. Hebert.

George P. Hebert

George P. Hebert

CEO

 

George P. Hebert, CEO of Horizon Financial Advisors, is a Certified Financial Planner™ and holds Pennsylvania Life and Accident and Health insurance licenses. He attended Louisiana State University in his hometown of New Orleans, Louisiana. George has been employed in the Financial Services industry since 1975, beginning his career in the insurance business. In 1986 he accepted a position with Horizon Financial Savings & Loan as an Annuity Service Representative and moved to Pittsburgh. He then left the bank in 1990 to establish Horizon Financial Advisors with his current business partner and President of the firm, Laura J. Abbott DeCarolis.

 

Michael T. Satler

Michael T. Satler

Advisor

Michael T. Satler holds a FINRA Series 7 General Securities registration, Series 66 Uniform Combined State Law registration, and the Pennsylvania Life and Accident and Health insurance licenses. He received a Bachelor’s Degree in Business with a concentration in Finance from the University Of Pittsburgh in 2009. Before joining Horizon Financial Advisors in 2015, he had worked for PNC Bank and in management in the food service industry.